Lesley Macvane

Community Kitchens

Roger Berle cooks with food writer Christine Burns Rudalevige

Community Kitchens

Roger talks with Debbie Reed as she prepares a classic Caesar salad

Community Kitchens

Host Roger Berle cooks with Steve Romanoff of Schooner Fare

Free Speech Panel

A panel of First Amendment experts discuss the state of Free Speech in America today in this panel discussion at the Portland Media Center.

Community Kitchens

Host Roger Berle cooks with "Survivor" winner Bob Crowley at his Maine Forest Yurts camp

Pachios On The News

Guest host Portland Press Herald columnist Bill Nemitz turns the tables on Harold Pachios and talks with him about Harold's years in the Lyndon Johnson White House, and how it compares to the White House of today.

Community Kitchens

Nina Murray of Mill Cove Baking Company and Jenn Stein of the Fork Food Lab talk about the lab's innovative approach to community cooking

Pachios On The News

Harold welcomes Eliot Cutler, who talks about changes needed in higher education

Community Kitchens

Roger welcomes Maine Attorney General Janet Mills to his kitchen

Pachios On The News

Harold talks with Phil Bartlett, the Chairman of the Maine Democratic Party

Pachios On The News

Harold talks politics with Maine gubernatorial candidate Diane Russell

Community Kitchens

ith Maine radio personality Willie Ritch cooks pasta with puttanesca sauce with host Roger Berle

Member Highlight

Dan Reardon, Constituent Services Representative for Senator Angus King talks about the senator's public outreach program at the Portland Public Library

Pachios On The News

Harold talks with former newspaper reporter and editor Matthew Storin

Pachios On The News

Harold discusses state and national politics with Congresswoman Chellie Pingree of Maine's 1st Congressional District